Course Details

Offline Class

Course Fee: 23,500 taka

(Along with International certificates @ 3 small

installments)

Course Facilities and Gifts

1. Govt. Certificate

(Eligible for Local & Abroad Job)

2. Student Practice Session

3. Chopping Board & Chef Knife

4. Full Uniform (Including Apron, Neck tie, Hat)

5. Internship / apprenticeship

Course fees installments

Admission: 9,500/-
1st installment: 7,000/-
2nd installment: 7,000/-

Course Duration:

3 months Weekly 3 Days class per batch
Monday, Tuesday, Wednesday
OR
4 months Friday & Saturday

Class Timing: 9am to 1pm & 3pm to 7pm
(2 several shifts)
For Admission please along with 2 copy of
Passport size photo, Photocopy of NID/Birth Certificate/Driving
License
Phone: 01911-106893, 01915555999
(From 9am to 9pm)

Address

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